Pancakes, Sausage, Bacon, & Eggs

šŸ„žĀ Pancakes, Sausage, Bacon, & EggsĀ šŸ„“šŸ³Ā ā€“ the ultimate breakfast combo that will kickstart your day the right way!Ā šŸŒžĀ Who’s ready for a delicious morning feast? Ingredients: For Pancakes: • 1 ½ cups all-purpose flourĀ šŸ„£Ā ā€¢ 3 ½ tsp baking powder • 1 tbsp sugar • 1 ¼ cups milkĀ šŸ„›

šŸ„žĀ Pancakes, Sausage, Bacon, & EggsĀ šŸ„“šŸ³Ā ā€“ the ultimate breakfast combo that will kickstart your day the right way!Ā šŸŒžĀ Who’s ready for a delicious morning feast?

Ingredients:

For Pancakes:

• 1 ½ cups all-purpose flour 🄣
• 3 ½ tsp baking powder
• 1 tbsp sugar
• 1 ¼ cups milkĀ šŸ„›
• 1 egg 🄚
• 3 tbsp melted butter 🧈

For Sausage & Bacon:

• 8 breakfast sausage links 🌭
• 8 slices of baconĀ šŸ„“

For Eggs:

• 4 eggsĀ šŸ³
• Salt & pepper to tasteĀ šŸ§‚

Instructions:

1. Cook the Bacon & Sausage: Fry the bacon in a large pan until crispy. In another pan, cook the sausage links until browned and cooked through. Set aside and keep warm.
2. Make the Pancakes: In a large bowl, mix the flour, baking powder, and sugar. Whisk in the milk, egg, and melted butter until smooth. Cook pancakes on a greased skillet, flipping when bubbles form on the surface. Stack them high!Ā šŸ„ž
3. Cook the Eggs: In the same pan as the sausage or bacon for extra flavor, scramble or fry the eggs to your preference. Add a dash of salt and pepper.

Serve: Plate it up!Ā šŸ½ļøĀ Stack your pancakes, lay out the crispy bacon and juicy sausage, and serve with eggs. Drizzle syrup on those pancakes and enjoy!Ā šŸÆ

Who’s craving this breakfast spread?Ā šŸ˜‹šŸ‘‡Ā Comment YES if you’re ready to try it!

This recipe will surely catch attention and create engagement in your group!

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